BUSINESS

Streamlining forensic services in Bhutan

In Bhutan, the vital intersection between healthcare and justice is gaining institutional recognition through recent efforts to professionalize forensic services. At the forefront of this development is the Department of Forensic Medicine and Toxicology at Jigme Dorji Wangchuck National Referral Hospital (JDWNRH), which is spearheading a national initiative to strengthen …

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Turning Apple Waste into quality Mushroom food

Researchers from the College of Natural Resources (CNR) under the Royal University of Bhutan, are studying the use of apple pomace as a new and sustainable material for growing oyster mushrooms. Apple pomace is the leftover pulp, skin, seeds, and cores of apples after they are pressed for juice or …

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